Hello everyone,
This week I finished up my last days at sea, transiting from Astoria, Oregon, to San Diego, California. We had some Woods Hole donors join us in place of the scientists so they could see the vessel and Alvin. We also had another cookout on deck to enjoy the weather since we were making pretty good time to port.
Transit work wasn’t quite as fun as the dive days; we’ve been packing nearly everything from the ship, including the hold, for offload. The amount of equipment the team keeps on board is astounding—and everything has oil on it. So, I did some of the not-so-glamorous but completely necessary work of cleaning various valves and hardware so they could be neatly packed and shipped back to Massachusetts for the maintenance period. Since the work has been a little slow with all the packing, I got a tour of the engine room with the donors. It was fascinating to see all the machinery the ship uses to operate and the power required to run science operations. Apparently, the ship had been recently refurbished, which involved swapping the engines. To do this, they cut a hole in the hull of the vessel and rewelded it. It now uses two primary diesel engines to run electric motors. During the maintenance, the ship replaced six generators with four newer ones and implemented a single bus bar for redundancy and engine efficiency. During this time, they also added a bow thruster.


One of the highlights during the transit was seeing a pod of hundreds of dolphins swimming next to the ship and at the bow—seriously, I have never seen so many dolphins at once! As we were all on the bow enjoying the view of the sunset and wildlife, a SpaceX rocket was launched, which we had a perfect view of. It was truly an amazing evening and one of my top memories from the cruise.

We arrived in port at 9:30 a.m. at Scripps. It was, again, super cool to see the docking process. Just as before, a pilot came aboard to help the captain navigate the channel, but what made this unique was how the ship was maneuvered. Due to a bend in the channel, the captain sailed the ship so that the bow was nearly perpendicular to the dock—only about 30 feet away—and then used the bow thruster to turn on a dime, almost 360 degrees. It was impressive. Since there’s a Navy base near port, we also saw a huge aircraft carrier go by on the way in, along with several jets taking off.

This is my first time on the West Coast, so after work I’ve been making an effort to explore. I went out for sushi with some members of the team and walked a beautiful path along the water to get there. I’ll definitely be doing some more exploring as I wrap up the internship—with only one week left.

Talk soon,
Katie




























































